Procedure : How to Make Hot Chocolate

Making a Hot Chocolate

Goal - Being able to make a simple Hot Chocolate.

Ingredients	Utensils
3 ½ cups of Sugar 2 ¼ Cups of Cocoa 1 tablespoon salt Whole milk for serving	Mixing bowl Whisk Airtight Container Mugs Microwave

Directions :

1. In a large bowl, combine sugar, cocoa, and salt, and whisk to combine well. Store the mixture in an airtight container.
2. For individual servings, pour 1 cup whole milk into a microwave-safe mug, and microwave on high just until hot. Add 2 tablespoons of cocoa mix, and stir to dissolve. For a larger batch of cocoa, warm the milk in a saucepan set over medium-low heat, taking care not to let the milk boil; as it warms, stir in 2 tablespoons of mix for each cup of milk.